Frequently Asked Questions

Find answers to common questions about our certification process, menu standards, and how we help your restaurant grow.

REMY is a public health initiative and certification platform for restaurants. We use expert technology and dietician-approved standards to help restaurants serve healthier food — and provide the training, tools, and certification to launch it fast.

No. Your REMY Menu sits alongside your existing offering. We create certified, optimised versions of selected dishes. Your core menu is untouched.

We prepare your personalised REMY Menu before your demo call. From there, most restaurants complete training and achieve certification within a few weeks, with some able to go live faster depending on readiness and scope.

Yes. Pricing and support are tailored for restaurant groups. Get in touch to discuss your requirements.

Once your REMY Menu is live and your team has completed the relevant training, REMY awards certification at the appropriate tier. Higher tiers involve independent inspections and extended training requirements. Certification is maintained through your ongoing subscription.

There are five tiers: Standard, Bronze, Silver, Gold, and Diamond. Each reflects the breadth of your REMY Menu, the training your team has completed, and your inspection regime. We'll help you identify the right starting point during your demo.

Your restaurant goes live on the REMY customer platform, where health-conscious diners search for certified restaurants near them. You also receive the REMY certification badge and a set of marketing materials for use across your own channels.

No. Every REMY recipe is tested for taste and presentation before it reaches your kitchen. Your customers will notice better food — not a different experience.

REMY certification is independently verified and dietician-backed — it meets published nutritional standards and is subject to inspections. That's the difference between a credential and a claim.

Yes. Your REMY Menu Builder lets you add and update dishes as your offering evolves, and our team is on hand to support seasonal changes and tier progression.

Pricing is based on your number of branches and certification tier. All subscriptions include an onboarding fee and a monthly subscription. Book a demo for a personalised quote — no hidden costs.

Yes. We're launching in the UK first, with plans to expand globally. If you operate internationally and are interested in early-access partnerships, we'd love to hear from you.

All REMY subscribers have access to ongoing expert support from our team’s account managers — for seasonal menu changes, new branches, and tier progression.

Still Have Questions?

Speak with the REMY team to explore certification, onboarding, pricing, and how healthier dining can grow your business.

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Ready to Contribute to the Longevity of
Your Customers?

REMY restaurants are leading a global shift toward healthier dining — making a real difference to the people they serve. Book a demo today to join the movement.